Skip to Main content Skip to Navigation
Journal articles

Comparison between measurements of elasticity and free amino group content of ovalbumin microcapsule membranes: Discrimination of the cross-linking degree

T.X. Chu 1 Anne-Virginie Salsac 1 E. Leclerc 1 D. Barthès-Biesel 1 H. Wurtz 2 F. Edwards-Levy 2 
1 BMBI - Biomécanique et Bioingénierie
2 ICMR - Institut de Chimie Moléculaire de Reims - UMR 7312
Document type :
Journal articles
Complete list of metadata
https://hal.utc.fr/hal-02019769
Contributor : Anne-Virginie Salsac Connect in order to contact the contributor
Submitted on : Thursday, February 14, 2019 - 5:17:45 PM
Last modification on : Friday, August 5, 2022 - 11:22:37 AM

Identifiers

  • HAL Id : hal-02019769, version 1

Collections

CNRS | UNIV-COMPIEGNE | URCA | INC-CNRS | ICMR | CAPSANTE | BMBI | U-PICARDIE

Citation

T.X. Chu, Anne-Virginie Salsac, E. Leclerc, D. Barthès-Biesel, H. Wurtz, et al.. Comparison between measurements of elasticity and free amino group content of ovalbumin microcapsule membranes: Discrimination of the cross-linking degree. Journal of Colloid and Interface Science, Elsevier, 2011, 355 (1), pp.81-88. ⟨hal-02019769⟩

Export

BibTeX TEI DC DCterms EndNote Datacite

Share

Metrics

Record views

21