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Impact of the chemical structure on amphiphilic properties of sugar-based surfactants: A literature overview

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Submitted on : Monday, October 25, 2021 - 11:09:34 AM
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Long-term archiving on: : Wednesday, January 26, 2022 - 7:16:22 PM

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Théophile Gaudin, Huiling Lu, Guillaume Fayet, Audrey Berthauld-Drelich, Patricia Rotureau, et al.. Impact of the chemical structure on amphiphilic properties of sugar-based surfactants: A literature overview. Advances in Colloid and Interface Science, Elsevier, 2019, 270, pp.87-100. ⟨10.1016/j.cis.2019.06.003⟩. ⟨hal-02190965⟩

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