Impact of the chemical structure on amphiphilic properties of sugar-based surfactants: A literature overview

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https://hal.utc.fr/hal-02190965
Contributor : Alla Nesterenko <>
Submitted on : Tuesday, July 23, 2019 - 10:45:45 AM
Last modification on : Wednesday, July 24, 2019 - 1:26:12 AM

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Théophile Gaudin, Huiling Lu, Guillaume Fayet, Audrey Berthauld-Drelich, Patricia Rotureau, et al.. Impact of the chemical structure on amphiphilic properties of sugar-based surfactants: A literature overview. Advances in Colloid and Interface Science, Elsevier, 2019, 270, pp.87-100. ⟨10.1016/j.cis.2019.06.003⟩. ⟨hal-02190965⟩

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